The Cook Fresh Program Coordinator works under the direction of the Cook Fresh Program Manager to further the development of the program.
The Cook Fresh Program engages and instructs youth interns and the greater community in the skills, knowledge and confidence to make healthy, delicious and affordable meals. Cook Fresh is closely aligned with our Market Garden Program and utilizes youth-grown produce. Youth interns learn practical food preparation skills, explore career pathways, post secondary education, and engage in opportunities in: entrepreneurship, cooking, public speaking, hands-on lessons for the community and social/environmental advocacy.
This is a part time, seasonal position of 24 hours per week, 43 weeks/year from March – December.
To apply: Please submit a cover letter, resume and three professional references to info@urbanrootsmn.org. Please include “Cook Fresh Coordinator” in the subject line. No phone calls please.